Mechoui Seasoning

Introducing our Mechoui Seasoning – a brilliantly light North African inspired spice blend. Whether you’re a seasoned fire cook or an adventurous home chef, our Mechoui Seasoning brings an authentic, exotic touch to your meals with its perfectly balanced flavours.

Our Mechoui Seasoning features a curated blend of spices that create a harmonious balance of flavours, including the earthy warmth of cumin, the smoky sweetness of paprika, the vibrant heat of cayenne pepper, the aromatic cardamom seeds and luxurious sweet and earth saffron.

Traditionally, Mechoui seasoning is used both during the cooking process and as a flavoirful dip for tender chunks of meat, a little reminiscent of a meaty dib dab! This versatile spice blend adapts seamlessly to various cooking methods, from spit roasting and hot smoking to creating an underground oven for a truly unique culinary adventure.

Need a little inspiration? Give these a go!

• Flavourful Marinades: Mix our seasoning with butter and a little oil to create a mouthwatering marinade for venison, lamb, wild boar, or any red meat of your choice. Whether you’re spit roasting, hot smoking, or trying an underground oven, this blend will infuse your meat with a rich, spiced flavour.

• Light and Lively: Enhance the natural flavours of white meats including pheasant, partridge, pigeon or chicken, as well as veggies, by seasoning them before grilling over fire for an amazing blend of smokey and spicy notes.

Explore our full range of seasonings and discover more recipe ideas to inspire your next culinary adventure here. From classic dishes to innovative new creations, our seasonings are designed to bring out the best in your cooking.

Ingredients: Kosher sea salt (E536), black pepper, cumin, paprika, ginger, garlic granules, turmeric, fennel, cinnamon, cayenne pepper, cardamom seeds, saffron powder

Net Weight 50g

Seasonings Shelf Life: Fresh is always best, so we would advise using within 12 months for the best flavours. Store in a cool dry place.

This product is made in an environment that may contain nuts.