fbpx

What’s On

We host supper clubs, pop-up events and cookery courses in and around the South of England. 

 

Our aim for each event is to champion seasonal and local producers and artisans. Be that honey, a locally brewed beer, a surplus food night or a wild game feast.

 

We’re big fans of the shared dining experience, so at most of our events you’ll be seated with your pals on sharing tables. To encourage conviviality, a number of the dishes are often designed for sharing and will be put in the centre of your tables for you all to enjoy!

 

We are always on the lookout for new venues and producers to collaborate with on future events, if you’re interested in working with us drop us a line.

WHAT'S ON?

Festive Pickled at Pilgrim Brewery | Pickling Masterclass & Dinner

Tuesday 11th December 2018

Reigate, Surrey

 

Learn to pickle like a pro with The Salt Box at Reigate’s Pilgrim Brewery. You’ll make a delicious collection of pickles to give your festive feast the edge. Then, use your newfound skills to make the perfect edible Christmas gifts for friends and family. Includes a 2-course dinner and drink.

 

£39 per person. SOLD OUT

 

Festive Pickling & Lunch

Wednesday 12th December 2018

Slinfold, West Sussex

 

Learn to pickle like a pro with The Salt Box at WeFiFo HQ. You’ll learn how to make a delicious collection of pickles to give your festive feast the edge, followed by a two-course lunch.

 

£32 per person.

 

Festive Pickling & Lunch

Friday 14th December 2018

Creative Club Pop-Up Shop | 1B Church Street, Reigate

 

Learn to pickle like a pro with The Salt Box. You’ll learn how to make a delicious collection of pickles to give your festive feast the edge, followed by a two-course lunch.

 

£34 per person.

 

New Year’s Eve Breakfast in the Woods

31st December 2018

Priory Farm | Nutfield, Surrey | 10:30am

 

Join us in the woods for a fantastic breakfast cooked over an open-fire in the great outdoors, to celebrate the close of 2018! We’ve joined forces with Team WeFiFo to bring you a morning with a difference, beneath the trees within the beautiful grounds of the award-winning Priory Farm..

 

£19 per adult / £13 per child

 

Pasta Masterclass & Lunch

Thursday 31st January 2019

Slinfold, West Sussex | 10:30am – 2:30pm

 

Simple ingredients and little bit of love is all you need to make your own perfect pasta dough. During this course we will share the secrets to making one of the most popular foods in the world, equipping you with the confidence and the skills to create a selection of delicious pasta dishes in your own home, followed by a two-course lunch.

 

£65 per person.

 

TESTIMONIALS

X