What’s On

We host supper clubs, pop-up events and cookery courses in and around the South of England. 

 

Our aim for each event is to champion seasonal and local producers and artisans. Be that honey, a locally brewed beer, a surplus food night or a wild game feast.

 

We’re big fans of the shared dining experience, so at most of our events you’ll be seated with your pals on sharing tables. To encourage conviviality, a number of the dishes are often designed for sharing and will be put in the centre of your tables for you all to enjoy!

 

We are always on the lookout for new venues and producers to collaborate with on future events, if you’re interested in working with us drop us a line.

WHAT'S ON?
Goatober, Supper Club

Fundraising Supper for Merstham Mix Community Cafe

Friday 25th January 2019

The Merstham Mix Cafe | Merstham, Surrey | 19:00pm

 

We’re cooking up a 4-course vegetarian feast designed to raise awareness of the Community Cafe and to raise funds to support their Family Cookery Courses and Children’s Activities.

 

£35 per person.

 

Pasta Masterclass & Lunch

Thursday 31st January 2019

Slinfold, West Sussex | 10:30am – 2:30pm

 

Simple ingredients and little bit of love is all you need to make your own perfect pasta dough. During this course we will share the secrets to making one of the most popular foods in the world, equipping you with the confidence and the skills to create a selection of delicious pasta dishes in your own home, followed by a two-course lunch.

 

£65 per person. SOLD OUT

 

Cook & Book Culture Club with Adele Parks and WeFiFo

Thursday 31st January 2019

Slinfold, West Sussex | 7:00pm

 

We have been invited to cook at WeFiFo’s first Cook and Book Culture Club event, where they will be joined by Sunday Times Bestseller Adele Parks. Adele will be talking about her new book, I Invited Her In, whilst we share a delicious meal prepared by us!

 

£35 per person.

 

Borage Ravioli

Family Pasta-Making Workshop & Lunch

Sunday 3rd February, 2019

Cullenders Deli, Reigate Surrey | 10:30am

 

Join us for a fun, creative and educational hands-on workshop perfect for your and your budding young chefs! Simple ingredients and little bit of love is all you need to make your own perfect pasta dough.

 

£50 for 1 Adult and 1 Child. £70 for 1 Adult and 2 Children.

 

Beetroot and Gin Cured Trout

Seasonal Supper Club at Cullender’s

Thursday 14th February, 2019

Cullenders Deli, Reigate Surrey | 19:00

 

Do something different this Valentine’s Day year and join The Salt Box for a fun filled evening of great food and company at Cullender’s Deli in Reigate.

 

£45 per person.

 

Flippin’ Marvellous Pancake Day Pop-Up Supper

Tuesday 5th March, 2019

Cullenders Deli, Reigate Surrey | 7:00pm

 

Join us for a pancake feast at Cullenders Deli’s in Reigate this Pancake Day, Tuesday 5th March. Indulge in a three-course menu, celebrating the humble pancake – with no lemon and sugar in sight!

 

£39 per person.

 

Supper Club at Waitrose Dorking with WeFiFo

Thursday 7th March 2019

Dorking Waitrose | 6:00pm

 

Join The Salt Box for a unique Supper Club in collaboration with WeFiFo and Waitrose at Waitrose Dorking Cafe. Alongside the menu, we’ll serve perfectly matched wines, hand selected by Waitrose’s Head Of Wine Pierpaolo Petrassi.

 

£45 per person.

 

Supper Club with Firebird Brewery

Thursday 14th March 2019

Firebird Brewery, Rudgwick | 7:00pm

 

We’ve teamed up with Firebird Brewery for a beer-infused menu using an abundance of great produce sourced from in and around Sussex and Surrey. Dine with us in the heart of the brewery, set in a renovated brickworks, for a meal with a difference, whilst enjoying Firebird’s finest brews!.

 

£45 per person.

 

Pasta-Making Workshop, Wine-Tasting & Dinner at Albury Vineyard

Thursday 21st March 2019

Albury Vineyard, Surrey | 7:00pm

 

Join us at the award-winning Albury Vineyard in the Surrey Hills, where we will share the secrets to making one of the most popular foods in the world! The team at the vineyard will guide you through a wine tasting, whilst we take you through all the essentials you need to make amazing pasta – equipping you with the confidence and the skills to create a selection of delicious pasta dishes in your own home.

 

£75 per person.

 

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